Kitchen Steward at InterContinental Ras Al Khaimah Mina Al Arab Resort & Spa (United Arab Emirates) Ras al-Khaimah

Requirements

Candidates must have physical stamina for a fast-paced environment and a strong commitment to hygiene and cleanliness. A positive attitude, reliability, and the ability to follow instructions are essential.

Job Summary

As the world’s largest family of luxury hotels, we take great pride in being
genuine ambassadors of the InterContinental® brand. Shaped by decades of
international know-how and local insight, our passion for luxury travel spans
cultures and customs, inspiring us to create warm and refined experiences for
those seeking a richer perspective on the world. Each of our hotels has its own
distinctive style and sense of place, where we take every opportunity to deliver
personal and meaningful guest experiences. If you would like to embrace a wider
world of opportunities, we would be delighted to welcome you to the world’s most
international luxury hotel brand.

Located on Hayat Island, InterContinental Ras Al Khaimah Mina Al Arab Resort &
Spa is a luxury beachfront resort where island living meets authentic Arabian
hospitality. Less than an hour from Dubai, the resort offers a refined yet
relaxed escape surrounded by natural landscapes, open sea views, and powder-soft
beaches. With a collection of rooms, villas, and residences, a variety of
restaurants and bars, and award-winning spa and leisure facilities, we focus on
creating thoughtful, personal, and memorable experiences for families, couples,
and groups in a true resort setting. 

We know how important it is to keep things spotless behind the scenes so our
guests can enjoy every bite and every moment. That’s where you come in. We’re on
the lookout for a Kitchen Steward with a keen eye for cleanliness, a great work
ethic, and a passion for keeping things running smoothly.

A little taste of your day-to-day:

 
Every day is different, but you’ll mostly be:

● Maintaining the cleanliness of all kitchen and food preparation areas
● Operating dishwashing machines and hand-washing equipment
● Ensuring all crockery, cutlery, glassware, and cooking equipment is sanitised
and ready to use
● Assisting chefs and kitchen staff with basic food prep and waste disposal
● Keeping stock of cleaning supplies and reporting any shortages or maintenance
needs
● Following hygiene, health, and safety guidelines to the highest standards

 
What We need from you:

● A positive attitude and a commitment to cleanliness and hygiene
● Physical stamina to work in a fast-paced environment
● Team-player mentality and willingness to lend a hand wherever needed
● Good communication skills and the ability to take instruction
● Attention to detail 
● Reliability and punctuality

 
What you can expect from us:

 
We give our people everything they need to succeed. From a competitive salary
that rewards all your hard work to a wide range of benefits designed to help you
live your best work life – including a full uniform, impressive room discounts
and some of the best training in the business. 

 
Our mission is to welcome everyone and create inclusive teams where we celebrate
difference and encourage colleagues to bring their whole selves to work. IHG
Hotels & Resorts provides equal employment opportunities to applicants and
employees without regard to race, color, religion, sex, sexual orientation,
gender identity, national origin, protected veteran status, or disability. We
promote a culture of trust, support, and acceptance. Always welcoming different
backgrounds, experiences, and perspectives. 

 
IHG gives every member of the team  the room they need to belong, grow and make
a difference in a collaborative environment. We know that to work well, we need
to feel well – both inside and outside of work – and through our myWellbeing
framework, we are committed to supporting wellbeing in your health, lifestyle,
and workplace.  

 
So, join us and you’ll become part of our ever-growing global family.

Responsibilities

Maintain the cleanliness and sanitization of all kitchen areas, equipment, and tableware. Assist kitchen staff with basic food preparation and waste disposal while adhering to strict health and safety guidelines.

We are a job aggregator. All rights belong to the original company or recruiter. We do not claim ownership of any listings.